Jean Anthelme Brillat-Savarin:

A new receipe brings more joy to mankind than the discovery of a new star.

perjantai 29. lokakuuta 2010

Creamy Cauliflower Soup

The creamyness of this soup doesn't come from cream but from nuts and nutritional yeast.  Today I used pine seeds but they are quite expensive.  They also didn't do the creamy job like cashews, pine seeds have a distinct flavour of their own.  The healthyness of cauliflower is obvious, it's a kind of cabbage. All cabbages are awesome! Cauliflower is easy to blend with a smooth structure. Just put everything in the blender and it's done.  A word of caution, if you don't like the taste of raw cauliflower this soup might be too much for you.

Creamy Cauliflower Soup for two:
about 300 g cauliflower
1 tl dijon mustard
1-2 tsp salt
1-2 tbl of lemon juice
1,5 dl white nuts(cashew, macadamia, brasil, pine seeds)
0,5 dl nutritional yeast
3-4 dl water
Blend everything and serve.
Bon appetit!

Today all ingredients were set nicely in place for the ingredients-picture. However my hunger was too great so I forgot to take the actual picture.  Today you have to do without it.

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